Bamboo Shoot is one of the most preferred delicacies of the South East Asian countries, China and India. Locally known as “BAH GAZ” or “BAAS TENGA” in the North Eastern India, it adds a distinctive flavour to the dishes making it immensely captivating. Red Trip Bamboo Shoot is packaged in food grade material jars, where the bamboo shoot remains preserved for more than 10 months. The PET jars are at par with latest international standards. USES: • Bamboo Shoot is used in different cuisines of the South east Asian countries, China and India for imparting its distinctively fresh flavour and aroma; as a trusted companion while preparing a wide variety of meat, fish and vegetable dishes, curries, soups, stews and stir fry. • Red Trip Bamboo shoot can be consumed directly with foods and also with meals in the form of chutneys or pickles or salads. HEALTH BENEFITS: Bamboo Shoot protects the heart by dissolving the harmful bad cholesterol in our body. Low in calories and fat, it has the power to stimulate your appetite. Its high dietary fibre helps in easy digestion. Rich in anti oxidants and vitamins, bamboo shoots contribute to lowering and maintaining blood pressure if consumed moderately on a daily basis.